Lovely, Dark, and Deep
There are two and a half kinds of people in the world: those who prefer pieces from the corners and edge of the brownie pan, those who like the middle, and those without serious preference (I am the latter).
However, for the first group, there is now the perfect baking pan for you! You are guaranteed that each brownie will have two or three crusty edges.
I personally think the traditional square or rectangle is good because everyone can have edges or middle pieces as they please.
Although it's no cure for cancer, it is a cure for an important baking conundrum.
Are brownies a North American food only, like s'mores? I sure hope not - their deliciousness should know no bounds, especially when paired with their best friend, vanilla ice cream.
However, for the first group, there is now the perfect baking pan for you! You are guaranteed that each brownie will have two or three crusty edges.
I personally think the traditional square or rectangle is good because everyone can have edges or middle pieces as they please.
Although it's no cure for cancer, it is a cure for an important baking conundrum.
Are brownies a North American food only, like s'mores? I sure hope not - their deliciousness should know no bounds, especially when paired with their best friend, vanilla ice cream.
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